JOINT SUPPORT BONE SOUP

Joint Support Bone Soup – 

Optimizes Joint Health

Two packets/unit. Each packet makes 4-5 cups of soup.

Joint health starts with good Liver & Kidney function in Chinese medicine. As we get older, our liver and kidneys get weaker and thus our joints suffer as a result. This delicious bone soup recipe is formulated to strengthen the bones and tendons thus strengthening the joint. This formulation has been used by Chinese medicine practitioners for many generations.

The power of medicinal herbs combined with the goodness of bone soups is an age-old tradition of Food as Medicine. Meridian Soup Remedies embodies this spirit and brings it to you in an easy-to-use preparation.

• Great Taste
• Easy measured-out ingredients
• Vacuum packed for extended shelf-life
• Detail cooking instructions on the package
• Great for the entire family
• Gluten-Free
• Lab-tested herbs

Cook with Pork or Beef Bones

How to cook it:
Blanch chicken and pork/beef bones(optional) in boiling water for 5 min. Discard water and rinse meats to get rid of excess fat and impurities.
Rinse herbs under room temp water. In a pot, put 9 cups of water, blanched meats, and one vacuum pack of herbs. Bring to a boil, then lower the flame to simmer for about 90 minutes or more resulting in 5 cups of soup. Salt to taste. Simply skim off the fat and serve. Serves 4-5 persons.

These statements have not been evaluated by the Food and Drug Admin. This product is not intended to diagnose, treat, cure, or prevent any disease.